Masala boondi is typically served in small bowls or paper cones, making it easy to grab and eat. It is a popular snack during festive occasions, religious ceremonies, and as a tea-time accompaniment. Its crunchy texture, combined with the aromatic and spicy masala coating, makes it a delightful and addictive snack enjoyed by people of all ages in India.
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R25.00
Brand: AmdavadiMasala boondi is a popular Indian snack that consists of small, crispy fried chickpea flour droplets. The term “masala” refers to the flavorful spice mix that coats the boondi, giving it a savory and tangy taste. It is commonly enjoyed as a standalone snack or used as a topping in various chaat (Indian street food) preparations.
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