Loxa Olive Oil

The first cold-pressed olive oil

Spain’s first cold press olive oil Higher quality olive oil is obtained directly from olives by mechanical pressing. Fruity aroma, characteristic.

Usage: Suitable for both salads and frying, as it is filtered.

Nutrition information Average value per 100ml: Energy content 3700 kJ / 900 kcal Fats -of which saturated fatty acids -of which monounsaturated fatty acids -of which polyunsaturated fatty acids 100 g 14 g 78 g 8 g Carbohydrates 0 g Fibers 0 g Proteins 0 g Salt 0 mg Vitamin E. 15.5 mg (150% *) * Daily reference intake of the average adult Average value per serving (1spl = 14g): (1 product contains about 335 servings) Fats 14 g Energy content 120 kcal Daily reference quantity *% Fats 14 g -of which saturated fatty acids -trans fats -of which monounsaturated fatty acids -of which polyunsaturated fatty acids 22% 10% 0 g 10 g 2 g Carbohydrates 0 g 0% Proteins 0 g 0% Salt 0 mg 0% * Daily reference intake of the average adult (2000 kcal).