Originating from the Sanskrit word “Bas” meaning-aroma and ‘Mati’ meaning -full of, Basmati is the queen of fragrance. the pearly white long grain and slender grains with exquisite natural aroma are cultivated only in the beautiful and fertile foothills of the majestic Himalayas of the Indian subcontinent. Grown for thousands of years, Basmati rice is not just a simple food grain, it is an exotic indulgence for the connoisseurs of good food.
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