Although the ingredients may vary from region to region, “Shaheen tea masala” typically consists of crushed ginger, crushed cardamom, lemon grass, cloves, and cinnamon. The mixture is brought to a boil and 1 teaspoon of loose black tea is added.
A Pinch of Shaheen Tea Masala always makes chai a lot more interesting, especially on cold winter days and wet monsoon ones! Shaheen Tea Masala is the secret behind making the perfect Masala Chai, and here we show you how to make this magic ingredient.
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