R50.00 – R360.00
Cloves are a spice made from the flower buds of an evergreen tree called, appropriately enough, the clove tree (Syzygium aromaticum). Clove flower buds are harvested in their immature state and then dried. Whole cloves are shaped like a small, reddish-brown spike, usually around 1 centimeter in length, with a bulbous top. Cloves can be used whole or ground, and they have a very strong, pungent flavor and aroma.
About the Product
Whole Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands in Indonesia and are commonly used as a spice. Cloves are commercially harvested primarily in Bangladesh, Indonesia, India, Madagascar, Zanzibar, Pakistan, Sri Lanka, and Tanzania.
Nutritional Facts
Calories: 274,
Carbs: 66 g,
Fat: 13 g,
Protein: 6 g.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | 100g, 1Kg, 200g, 250g, 500g |
Whole Cloves
R50.00 – R360.00
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