Description
Shaheen Green Mukhwas is eaten after a meal to aid digestion and freshen the mouth. Sometimes its made colourful by using food colour to some of the ingredients or coated with sugar – especially the Fennel seeds.
Fennel, Sesame, Coriander & other spices mixed with sugar & flavors makes it a great after meal digestive & breath mint, tastes great too!
This is what you will find at most Indian Restaurants