Description
Split Green Dal also known as green matar dal peeled and dried green peas. The skin is removed and a natural split occurs in the cotyledon
Nutritional Facts
- Calories: 200,
- Carbs: 34 g,
- Fat: 2 g,
- Protein: 12 g.
How To Use
Ready to use.
Benefits
- Peas can do wonders for your digestion. The high fibre content present in pods helps in maintaining good digestive health.
- Peas are a good source of iron.
- Peas are rich in vitamin C, which makes them one of the best immunity-building foods.
- The insoluble fibre content present in peas helps reduce the risk of heart disease and stroke.
Storage
Store in a cool and dry place.