Description
- Made with high-quality raw mangoes
- A perfect balance of skillfully selected spices, aromatic oil and fresh raw mangoes
- Spicy and tangy flavours add richness to everyday Indian meals like rice, paratha, idli, khichdi, upma, etc.
- The rich and robust aroma
- Mustard oil adds to the flavour and consistency of the pickle
- Hygienically packed: HACCP Certified package (a GFSI recognized certification programme) ensures that the pickle stays fresh and safe for consumption
- Shelf life: Best before 12 months of packaging